Dipasa’s wide range of seeds and kernels offers all it takes to fit any modern health-conscious lifestyle. These treasured gifts from nature come in many varieties, including a surprising number of lesser known and exciting ones. Easy to apply as ingredients in sweet, savory and exotic food concepts, they allow for creating superb products − as well as great business opportunities.

Our global one-stop shop features an amazing range of varieties in conventional and organic seeds and kernels:

• Chia
• Quinoa
• Brown & yellow linseed
• Sunflower kernels
• Hulled buckwheat
• Pumpkin kernels
• Blue & white poppy seed
• Amaranth
• Hulled millet
• Teff
• Tailormade seed blends

We also offer the option of processing these products by heat treatment or roasting on our new state of the art equipment in our BRC certified plant in the Netherlands. Both methods reduce microbiological values relevant to food safety, with the latter method offering the additional benefit of creating a more nutty flavour dimension.

Each variety features its own specific nutritional values and qualities in terms of vitamins, minerals, omegas, fats, antioxidants, etc. Regardless of individual differences, all products share the quality of being both healthy and tasty.